Our champagnes

La Réserve Télès offers you Champagne Vallet Fils, from a clay-limestone terroir of the Southern Hillsides of Montmirail.

Dive into the heart of an ocean of flavors with our wines and champagnes aged at sea. Off the coast of Pointe du Verdon Sur Mer, in our unique underwater cellar, cradled by the waves of the Atlantic and the Gironde estuary, our passionate winemakers have perfected the art of marine aging.

Discover an unparalleled tasting experience, where each sip reveals the perfect union between the terroir and the sea spray.

Aging in a marine environment may come as a surprise; after several years of trials and experimentation, we have observed the positive effects brought to our bottles. The depth, duration of immersion, various types of closures, as well as the wine blend yield unexpected results.
The underwater environment brings early harmonization to our cuvées, more roundness and refinement on the palate accompanied by complexity with iodine notes.